Our Menu
Lagniappetizers

4 herb roasted gulf shrimp served on bites of crawfish cornbread with a drizzle of bisque.
Breaded Cajun style with ranch dressing.
Hand-breaded with ranch dressing.
Fried with bell pepper & onions, served with remoulade sauce.
Cajun cocktail sauce with gulf shrimp & crab.
Grilled or blackened link or 6 fried boulettes.
Hand-breaded and cut.
6 jalapenos, hand-breaded and fried.
Farm-raised, served with Floyd's famous cream gravy.
8 bacon-wrapped Gulf shrimp with lemon butter.
Bacon-wrapped, cream cheese & jalapeños.
Gulf shrimp, crawfish & mushrooms, served with garlic bread.
Fried oysters (6ct), serrano chili sauce, sour cream & pico de gallo.
Fried $20.00 | Marinated $22.00 • Seasonal availability.

Fried chicken wings, ask the server for sauce choices.
6 jumbo peeled Gulf shrimp served with cocktail sauce.
Special recipe on the grill.
Shell on, you peel 'em, hot or cold, 1/2 pound.
Gulf shrimp, crab meat, crawfish & lemon butter.
Gumbo, Bisque & Beans
Cup $7.00 | Bowl $11.00
Cup $8.00 | Bowl $12.00
Cup $8.00 | Bowl $12.00
Cup $7.00 | Bowl $11.00
Cup $9.00 | Bowl $13.00
Cup $6.00 | Bowl $9.00
Mahi, shrimp, calamari, crawfish and crabmeat in a Creole shrimp broth.
Salads
Homemade dressings: Ranch, Floyd's House Italian, Lite Italian, Caesar, French, Floyd's Thousand Island, Honey Mustard, Balsamic Vinaigrette, Blue Cheese, Fresh Berry Vinaigrette, Remoulade.
Add-ons: Salmon +$8.00, Steak 4oz +$10.00, Lump Crab +$12.00, Gulf Shrimp +$9.00, Chicken +$7.00, Chicken +$7.00, Snow Crab +$12.00
Fresh cut romaine lettuce and spring mix with bell pepper, avocado, red onion, cucumber, tomato, feta cheese, egg, blue crab, snow crab & gulf shrimp, tossed in Italian house dressing.
Fried avocado topped with a crab salad, served with corn maque choux.
Fresh spinach, red onions, bleu cheese crumbles, strawberries, blueberries & candied pecans, served with a fresh berry vinaigrette.
Crisp iceberg wedge with bacon, diced tomatoes, red onions & bleu cheese crumbles.
Lettuce, tomatoes, mushrooms, parmesan cheese, cucumbers, red onions & croutons.
House-made croutons, dressing & parmesan cheese.
Lettuce, tomato, parmesan cheese, and croutons.
House-made croutons, dressing, and parmesan cheese.
Floyds Famous Fish
Topped with lemon butter & choice of side.


Served with roasted baby carrots and crawfish cornbread.
Fish Toppings
All toppings are $10.00 unless noted.
Crab meat, avocado & pico de gallo in lemon butter.

Choice of shrimp or crawfish.
Gulf shrimp, crawfish & mushrooms in Floyd's signature cream sauce.
Gulf shrimp, crab meat, crawfish, bell pepper & onion in a mixture of gumbo & creole sauce.
Gulf shrimp, crawfish & mushrooms.
South Louisiana Favorites
Choice of shrimp or crawfish.
10 large Gulf shrimp cooked in creole sauce with bell pepper & onion, served with white rice.
Cajun seafood stew with shrimp, crab meat, crawfish, catfish, bell pepper & onion in a mixture of gumbo & creole sauce.
Choice of two: gulf shrimp etouffee, crawfish etouffee, 6 fried gulf shrimp, or fried crawfish tails.
West of the Sabine

45-day aged black angus, cut in-house, served with mashed potatoes.
Served with mashed potatoes.
Served with dirty rice & homemade mushroom onion gravy.
Hand-cut, served with mashed potatoes, green beans and Floyd's gravy.
Sautéed Mushrooms, Grilled Onions, Bleu Cheese or Homemade Mushroom Onion Gravy +$3.00, Chimichurri +$2.00, Four Gulf Shrimp +$9.00, Sautéed Crab Meat +$12.00
Whole steak or strips, served with Floyd's cream gravy & mashed potatoes.

Served with Floyd's cream gravy & mashed potatoes.
House Cajun brined, served grilled or blackened with lemon butter & choice of side.
Slow-cooked in a Cajun gravy with dirty rice or mashed potatoes.
Floyds Favorites
4 fried gulf shrimp, 4 grilled gulf shrimp, 2 shrimp en brochette, 2 crab stuffed gulf shrimp with choice of side.
2 oysters, 2 catfish, 2 gulf shrimp, 1 stuffed crab, fries & hushpuppies.
Flounder filet with fresh shucked & pan fried oysters & crawfish over dirty rice with lemon butter.
Grilled salmon topped with seafood fondue, served with dirty rice and asparagus.
Crab-stuffed salmon served with asparagus & lemon caper butter.
Catfish topped with crawfish bisque, white rice with a choice of side.
Fried crawfish tails, 6 fried oysters, fried catfish filet with choice of side.

1 catfish filet, 4 fried gulf shrimp, 2 hushpuppies, and chicken & sausage jambalaya.
6 Gulf shrimp, 2 hushpuppies, 2 boudin balls & house-cut fries.
Pastas
Chicken $21.00 | Shrimp $23.00 | Crawfish $23.00 | Pick Two $25.00 • Fettuccine pasta in a creamy Cajun sauce with mushrooms.
Sautéed shrimp, crab, crawfish tails, mushrooms in a Creole cream sauce.
Sautéed mushrooms & tomatoes in a lemon butter, served over fettuccine pasta with a Creole cream sauce and spinach.
Fried, Grilled or Blackened
Served with 2 hushpuppies & choice of side.
Served with remoulade sauce.
(Choice Of 2) Oysters, gulf shrimp, catfish, crawfish tails or frog legs.
6ct $17.00 | 12ct $23.00
3ct $19.00 | 5ct $29.00
6ct $16.00 | 12ct $24.00
Half $16.00 | Full $23.00
Sides
Po'Boys
Served with lettuce, tomato, Remoulade sauce & fries.
Choice of: Gulf shrimp, Oyster, Crawfish, or Catfish $16.00
1/2 & 1/2 choose any two classics $17.00
Diced blackened chicken with mushrooms, onions & Monterey Jack cheese on a fresh baguette & fries.
Burgers & More
Smash burger with Gouda cheese and caramelized onions on a brioche bun.
Crawfish, crab meat, gulf shrimp, smoked gouda cheese, and cheddar on Texas toast, served with creole tomato soup.
Creekstone Farms 1/2 lb patty, served with lettuce, tomato, pickle, onion, mustard & mayo.
Da Dawg sauce, bacon, cheddar, lettuce & tomato.
Grilled or fried with lettuce, tomato & mayo.
Make it Swamp Style (fried & tossed in Floyd's hot sauce) +$2.00
Shrimp $14.00 | Mahi $17.00 | Red Fish $17.00 | Wagyu Steak $21.00
Two tacos served grilled or fried on mixed corn-flour tortillas with serrano chili sauce, chimichurri & shredded cabbage with a cup of red beans & rice.
Oyster Bar
Served In-House only

1/2 dozen $10.00 | dozen $19.00 • Sit back & relax dawg! We shuck 'em fresh!
Texas-produced and loved everywhere! topped with chimichurri.
Baked oysters on 'da half shell with crab meat, gulf shrimp & cheddar in an au gratin sauce.
Topped with crab meat, shrimp & parmesan cheese on 'da half shell.
Topped spinach, bacon & parmesan cheese on 'da half shell.
Grilled oysters topped with crab meat, blackened garlic butter and parmesan cheese.
Da'Boil Pot
Add Ons: Mushrooms +$2.00, Smoked Sausage +$3.00, Potato +$1.00, Boiled Egg +$1.00, Corn +$2.00
1lb of boiled and seasoned snow crab served with corn, potatoes, butter, and French fries.
1lb of boiled and seasoned snow crab, 1/2lb of boiled and seasoned Gulf shrimp, served with corn, potatoes, and butter.
By the 1/2 lb boiled and seasoned Gulf shrimp served with corn, potatoes, and butter.
Add-ons: Mushrooms +$2.00 | Smoked Sausage +$3.00
Louisiana hot sauce, lemon juice, Floyds crawfish seasoning.
Garlic Butter, Floyd's Crawfish Seasoning. Blackening Seasoning, Lemon Juice, Floyd's Bad Dawg Sauce
Tajin, garlic butter, Floyd's crawfish seasoning.
Served Monday - Friday 11AM-2PM
Menu
Served with house-cut fries.
Served with house-cut fries.
Served with house-cut fries.
Served with lettuce, tomato, remoulade sauce
Choose: gulf shrimp, crawfish, oysters or catfish.
Shrimp or Seafood Gumbo $15.00 | Crab or Crawfish Bisque $16.00 | Chicken & Sausage Gumbo $13.00 | Creole Tomato Soup $12.00
Served with lettuce, tomato, remoulade sauce, gulf shrimp, crawfish, oysters, or catfish poʻboy.
2 U.S. raised catfish filets topped with your choice of gulf shrimp or crawfish etouffee served with white rice.
Choice of crawfish or gulf shrimp served with white rice.
1 stuffed crab, 4 grilled gulf shrimp, 2 grilled oysters served over white rice & bisque.

Served with Floyd's cream gravy & mashed potatoes.
Whole steak or strips, served with Floyd's cream gravy & mashed potatoes.
Served with seasonal vegetables & lemon butter.
Etouffee & fried tails served with white rice.
Grilled or fried with fries.
Served with dirty rice & homemade mushroom onion gravy.
Topped with lemon butter & cup of red beans & rice.
Topped with lemon butter and dirty rice.
3ct grilled or fried with fries.
Cajun seafood stew with gulf shrimp, crab, crawfish, catfish, bell peppers & onions, in a gumbo & creole sauce mix.

1 catfish filet, 4 fried gulf shrimp, 2 hushpuppies, chicken & sausage jambalaya.
Sautéed gulf shrimp & crawfish tails served in creamy creole fettuccine.
Served with lemon butter & choice of side.
Served with dirty rice & homemade mushroom onion gravy.
Lettuce, tomato, cucumber, mushroom, red onion, house-made croutons & Parmesan cheese.
Add Salmon +$8.00 | Add Chicken +$7.00 | Add Gulf Shrimp +$9.00 | Lumb Crub +$12.00 | Snow Crab +$12.00 | Steak +$10.00
Dine In Only | 2-6 Monday - Friday
Happy Hour


$2.00 off by the glass
$0.50 off
Take your cravings on a sweet adventure
Menu

Family Meals Feeds 4
Catering Appetizers
Cajun cocktail sauce with shrimp and crab meat. Served with Cajun seasoned chips.
Gulf shrimp, crawfish & mushroom in a creamy cheese fondue. Served with garlic bread.
Served with Ranch dressing.
Served with Floyd's Cream Gravy.
Served with a cocktail and tartar sauce.
Catering Entrees
Chicken & Sausage $42.00 | Shrimp $52.00 | Seafood $52.00
Chicken & Sausage $82.00 | Shrimp $102.00 | Seafood $102.00
1/2 Gallon $57.00 | Gallon $112.00
1/2 Gallon $42.00 | Gallon $82.00
1/2 Gallon $57.00 | Gallon $112.00
1/2 Gallon $57.00 | Gallon $112.00 • Shrimp, crab meat, crawfish, bell peppers, and onions in a gumbo creole mix sauce.
Fried served with cocktail and tartar sauce. Grilled with lemon butter. Boiled with cocktail sauce.
Sauteed shrimp, crab, crawfish tails, and mushrooms in a creole cream sauce. Served with garlic bread | Feeds 6-8 people
Chicken $52.00 | Shrimp $62.00 | Crawfish $62.00 • Choice of protein, fettuccine pasta, and mushrooms in a creamy Cajun sauce. Served with garlic bread.
Fried comes with cream gravy. Grilled or blackened comes with lemon butter.
Catering Sides
Catering Desserts
