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Our Menu

  • Main Menu
  • Lunch Menu
  • Happy Hour
  • Dessert Menu
  • Banquet Menu

Lagniappetizers

Nana's Shrimp
$11.00

4 herb roasted gulf shrimp served on bites of crawfish cornbread with a drizzle of bisque.

Fried Catfish Pieces
$11.00
Fried Zucchini
$10.00

Breaded Cajun style with ranch dressing.

Fried Pickles
$9.00

Hand-breaded with ranch dressing.

Mardi Gras Calamari
$16.00

Fried with bell pepper & onions, served with remoulade sauce.

Calcasieu Cocktail
$17.00

Cajun cocktail sauce with gulf shrimp & crab.

Boudin
$10.00

Grilled or blackened link or 6 fried boulettes.

Onion Rings
$9.00

Hand-breaded and cut.

Crab Stuffed Jalapeños
$18.00

6 jalapenos, hand-breaded and fried.

Fried Alligator
$15.00

Farm-raised, served with Floyd's famous cream gravy.

Shrimp En Brochette
$19.00

8 bacon-wrapped Gulf shrimp with lemon butter.

Shrimp Diableaux (6ct)
$18.00

Bacon-wrapped, cream cheese & jalapeños.

Seafood Fondue
$18.00

Gulf shrimp, crawfish & mushrooms, served with garlic bread.

Chef's Oyster Nachos
$15.00

Fried oysters (6ct), serrano chili sauce, sour cream & pico de gallo.

Crab Fingers

Fried $20.00 | Marinated $22.00 • Seasonal availability.

Big Dawg Wings
$13.00

Fried chicken wings, ask the server for sauce choices.

Shrimp Cocktail
$11.00

6 jumbo peeled Gulf shrimp served with cocktail sauce.

Dawg Shrimp
$11.00/Half Dozen

Special recipe on the grill.

Boiled Shrimp
$14.00

Shell on, you peel 'em, hot or cold, 1/2 pound.

Floyd's Bar Trash
$26.00

Gulf shrimp, crab meat, crawfish & lemon butter.

Gumbo, Bisque & Beans

Camellia Red Beans & Rice

Cup $7.00 | Bowl $11.00

Seafood Gumbo

Cup $8.00 | Bowl $12.00

Shrimp Gumbo

Cup $8.00 | Bowl $12.00

Chicken & Sausage Gumbo

Cup $7.00 | Bowl $11.00

Crawfish Bisque

Cup $9.00 | Bowl $13.00

Creole Tomato Soup

Cup $6.00 | Bowl $9.00

Fisherman's Stew
$20.00

Mahi, shrimp, calamari, crawfish and crabmeat in a Creole shrimp broth.

Salads

Homemade dressings: Ranch, Floyd's House Italian, Lite Italian, Caesar, French, Floyd's Thousand Island, Honey Mustard, Balsamic Vinaigrette, Blue Cheese, Fresh Berry Vinaigrette, Remoulade.


Add-ons: Salmon +$8.00, Steak 4oz +$10.00, Lump Crab +$12.00, Gulf Shrimp +$9.00, Chicken +$7.00, Chicken +$7.00, Snow Crab +$12.00

Chopped Seafood Salad
$24.00

Fresh cut romaine lettuce and spring mix with bell pepper, avocado, red onion, cucumber, tomato, feta cheese, egg, blue crab, snow crab & gulf shrimp, tossed in Italian house dressing.

Fried Avocado Crab Salad
$13.00

Fried avocado topped with a crab salad, served with corn maque choux.

Grilled Salmon Salad
$22.00

Fresh spinach, red onions, bleu cheese crumbles, strawberries, blueberries & candied pecans, served with a fresh berry vinaigrette.

Wedge Salad
$11.00

Crisp iceberg wedge with bacon, diced tomatoes, red onions & bleu cheese crumbles.

House Salad
$9.00

Lettuce, tomatoes, mushrooms, parmesan cheese, cucumbers, red onions & croutons.

Caesar Salad
$9.00

House-made croutons, dressing & parmesan cheese.

Side Salad
$6.00

Lettuce, tomato, parmesan cheese, and croutons.

Side Caesar Salad
$6.00

House-made croutons, dressing, and parmesan cheese.

Floyds Famous Fish

Topped with lemon butter & choice of side.

Flounder Filet
$20.00
Norwegian Salmon
$25.00
Mahi Mahi
$24.00
Gulf Red Snapper
$35.00
Texas Redfish
$26.00
Famous Crab Stuffed Texas Redfish
$30.00

Served with roasted baby carrots and crawfish cornbread.

Fish Toppings

All toppings are $10.00 unless noted.

Lapaz

Crab meat, avocado & pico de gallo in lemon butter.

Etouffee

Choice of shrimp or crawfish.

Pontchartrain

Gulf shrimp, crawfish & mushrooms in Floyd's signature cream sauce.

Courtbouillon

Gulf shrimp, crab meat, crawfish, bell pepper & onion in a mixture of gumbo & creole sauce.

Crab Stuffing
Seafood Fondue

Gulf shrimp, crawfish & mushrooms.

South Louisiana Favorites

Etouffee
$23.00

Choice of shrimp or crawfish.

Chicken & Sausage Jambalaya
$21.00
Shrimp Creole
$23.00

10 large Gulf shrimp cooked in creole sauce with bell pepper & onion, served with white rice.

Seafood Courtbouillon
$28.00

Cajun seafood stew with shrimp, crab meat, crawfish, catfish, bell pepper & onion in a mixture of gumbo & creole sauce.

Half & Half
$26.00

Choice of two: gulf shrimp etouffee, crawfish etouffee, 6 fried gulf shrimp, or fried crawfish tails.

West of the Sabine

Creekstone Farms Ribeye 14oz
$38.00

45-day aged black angus, cut in-house, served with mashed potatoes.

R-C Ranch Wagyu Flat Iron Steak 8oz
$28.00

Served with mashed potatoes.

Smothered Hamburger Steak -
$20.00

Served with dirty rice & homemade mushroom onion gravy.

Duroc Bone-In Pork Chop
$22.00

Hand-cut, served with mashed potatoes, green beans and Floyd's gravy.

Steak Toppers:

Sautéed Mushrooms, Grilled Onions, Bleu Cheese or Homemade Mushroom Onion Gravy +$3.00, Chimichurri +$2.00, Four Gulf Shrimp +$9.00, Sautéed Crab Meat +$12.00

Chicken Fried Steak
$19.00

Whole steak or strips, served with Floyd's cream gravy & mashed potatoes.

Chicken Fried Chicken
$18.00

Served with Floyd's cream gravy & mashed potatoes.

Chicken Breast
$18.00

House Cajun brined, served grilled or blackened with lemon butter & choice of side.

Duroc Cajun Smothered Pork Chop
$22.00

Slow-cooked in a Cajun gravy with dirty rice or mashed potatoes.

Floyds Favorites

Bub's Shrimp Platter
$29.00

4 fried gulf shrimp, 4 grilled gulf shrimp, 2 shrimp en brochette, 2 crab stuffed gulf shrimp with choice of side.

Floyd's Seafood Platter
$29.00

2 oysters, 2 catfish, 2 gulf shrimp, 1 stuffed crab, fries & hushpuppies.

Calcasieu Flounder
$23.00

Flounder filet with fresh shucked & pan fried oysters & crawfish over dirty rice with lemon butter.

Salmon Fondue
$23.00

Grilled salmon topped with seafood fondue, served with dirty rice and asparagus.

Creamy Crab Dill Salmon
$24.00

Crab-stuffed salmon served with asparagus & lemon caper butter.

Avery's Chicken Fried Catfish
$25.00

Catfish topped with crawfish bisque, white rice with a choice of side.

Willie's Bayou Platter
$28.00

Fried crawfish tails, 6 fried oysters, fried catfish filet with choice of side.

Little Lafayette Platter
$19.00

1 catfish filet, 4 fried gulf shrimp, 2 hushpuppies, and chicken & sausage jambalaya.

Texas Gulf Shrimp Platter
$20.00

6 Gulf shrimp, 2 hushpuppies, 2 boudin balls & house-cut fries.

Pastas

Ashby's Alfredeaux

Chicken $21.00 | Shrimp $23.00 | Crawfish $23.00 | Pick Two $25.00 • Fettuccine pasta in a creamy Cajun sauce with mushrooms.

Seafood Pasta
$25.00

Sautéed shrimp, crab, crawfish tails, mushrooms in a Creole cream sauce.

Parmesan Crusted Chicken
$23.00

Sautéed mushrooms & tomatoes in a lemon butter, served over fettuccine pasta with a Creole cream sauce and spinach.

Fried, Grilled or Blackened

Served with 2 hushpuppies & choice of side.

Crawfish Tails
$18.00
Fried Alligator
$18.00
Crab Cakes
$22.00/2ct

Served with remoulade sauce.

Morgan City Combo
$26.00

(Choice Of 2) Oysters, gulf shrimp, catfish, crawfish tails or frog legs.

Shrimp Dinner

6ct $17.00 | 12ct $23.00

Stuffed Shrimp

3ct $19.00 | 5ct $29.00

Oyster Dinner

6ct $16.00 | 12ct $24.00

Catfish Dinner

Half $16.00 | Full $23.00

Sides

Potatoes Floyd
$5.00
Hushpuppies
$5.00
Mashed Potatoes
$5.00
House-Cut Fries
$5.00
Fried Okra
$5.00
House-Cut Onion Rings
$5.00
Sweet Potato Fries
$5.00
Seasonal Vegetable Medley
$6.00
Dirty Rice
$6.00
Green Beans
$6.00
Baked Potato
$6.00
Corn Maque Choux
$7.00
Asparagus
$7.00
Crawfish Cornbread
$7.00

Po'Boys

Classic Po' Boy

Served with lettuce, tomato, Remoulade sauce & fries.

Choice of: Gulf shrimp, Oyster, Crawfish, or Catfish $16.00
1/2 & 1/2 choose any two classics $17.00

Crazy Cajun Chicken Po Boy
$15.00

Diced blackened chicken with mushrooms, onions & Monterey Jack cheese on a fresh baguette & fries.

Burgers & More

R - C Ranch Wagyu Burger
$17.00

Smash burger with Gouda cheese and caramelized onions on a brioche bun.

Bar Trash Grilled Cheese
$18.00

Crawfish, crab meat, gulf shrimp, smoked gouda cheese, and cheddar on Texas toast, served with creole tomato soup.

Homemade Texas - Size Hamburger
$14.00

Creekstone Farms 1/2 lb patty, served with lettuce, tomato, pickle, onion, mustard & mayo.

Dawg - Gon Burger
$15.00

Da Dawg sauce, bacon, cheddar, lettuce & tomato.

Chicken Sandwich
$12.00

Grilled or fried with lettuce, tomato & mayo.
Make it Swamp Style (fried & tossed in Floyd's hot sauce) +$2.00

Floyd's Tacos

Shrimp $14.00 | Mahi $17.00 | Red Fish $17.00 | Wagyu Steak $21.00
Two tacos served grilled or fried on mixed corn-flour tortillas with serrano chili sauce, chimichurri & shredded cabbage with a cup of red beans & rice.

Oyster Bar

Served In-House only

Oysters on the Half Shell

1/2 dozen $10.00 | dozen $19.00 • Sit back & relax dawg! We shuck 'em fresh!

Chimichurri Oysters
$16.00/1/2 dozen

Texas-produced and loved everywhere! topped with chimichurri.

Famous Oysters Floyd
$19.00/1/2 dozen

Baked oysters on 'da half shell with crab meat, gulf shrimp & cheddar in an au gratin sauce.

Grilled Oysters Lafayette
$19.00/1/2 dozen

Topped with crab meat, shrimp & parmesan cheese on 'da half shell.

Oysters Rockefeller
$18.00/1/2 dozen

Topped spinach, bacon & parmesan cheese on 'da half shell.

Blackened Butter Crab Oysters
$18.00/1/2 dozen

Grilled oysters topped with crab meat, blackened garlic butter and parmesan cheese.

Da'Boil Pot

Add Ons: Mushrooms +$2.00, Smoked Sausage +$3.00, Potato +$1.00, Boiled Egg +$1.00, Corn +$2.00

Snow Crab Platter
$37.00

1lb of boiled and seasoned snow crab served with corn, potatoes, butter, and French fries.

Coastal Combo Platter
$48.00

1lb of boiled and seasoned snow crab, 1/2lb of boiled and seasoned Gulf shrimp, served with corn, potatoes, and butter.

Boiled Jumbo Shrimp Combo
$18.00

By the 1/2 lb boiled and seasoned Gulf shrimp served with corn, potatoes, and butter.

Add-ons: Mushrooms +$2.00 | Smoked Sausage +$3.00

TOSS YOUR COMBO:
Manuel Styie
$2.00

Louisiana hot sauce, lemon juice, Floyds crawfish seasoning.

Eddie D's Tossed Sauce
$3.00

Garlic Butter, Floyd's Crawfish Seasoning. Blackening Seasoning, Lemon Juice, Floyd's Bad Dawg Sauce

Ca'jin Tossed Sauce
$3.00

Tajin, garlic butter, Floyd's crawfish seasoning.

Served Monday - Friday 11AM-2PM

Menu

Fried Gulf Shrimp (6)
$16.00

Served with house-cut fries.

Fried Oysters (6)
$15.00

Served with house-cut fries.

Fried Catfish
$15.00

Served with house-cut fries.

Half Po' Boy & Fries
$11.00

Served with lettuce, tomato, remoulade sauce
Choose: gulf shrimp, crawfish, oysters or catfish.

Half Po'boy & Soup Cup

Shrimp or Seafood Gumbo $15.00 | Crab or Crawfish Bisque $16.00 | Chicken & Sausage Gumbo $13.00 | Creole Tomato Soup $12.00
Served with lettuce, tomato, remoulade sauce, gulf shrimp, crawfish, oysters, or catfish poʻboy.

Catfish Étouffée
$17.00

2 U.S. raised catfish filets topped with your choice of gulf shrimp or crawfish etouffee served with white rice.

Étouffée
$14.00

Choice of crawfish or gulf shrimp served with white rice.

Grilled Gulf Platter
$18.00

1 stuffed crab, 4 grilled gulf shrimp, 2 grilled oysters served over white rice & bisque.

Chicken Fried Chicken
$17.00

Served with Floyd's cream gravy & mashed potatoes.

Chicken Fried Steak
$18.00

Whole steak or strips, served with Floyd's cream gravy & mashed potatoes.

Grilled Mahi Mahi
$18.00

Served with seasonal vegetables & lemon butter.

Crawfish Half & Half
$16.00

Etouffee & fried tails served with white rice.

Crab Stuffed Shrimp (3)
$17.00

Grilled or fried with fries.

Smothered Hamburger Steak
$14.00

Served with dirty rice & homemade mushroom onion gravy.

Blackened Catfish
$17.00

Topped with lemon butter & cup of red beans & rice.

Blackened Redfish
$17.00

Topped with lemon butter and dirty rice.

Crab Stuffed Shrimp
$18.00

3ct grilled or fried with fries.

Seafood Courtbouillon
$16.00

Cajun seafood stew with gulf shrimp, crab, crawfish, catfish, bell peppers & onions, in a gumbo & creole sauce mix.

Chicken & Sausage Jambalaya
$14.00
Little Lafayette Platter
$18.00

1 catfish filet, 4 fried gulf shrimp, 2 hushpuppies, chicken & sausage jambalaya.

Shrimp & Crawfish Creole Pasta
$16.00

Sautéed gulf shrimp & crawfish tails served in creamy creole fettuccine.

Blackened Chicken
$15.00

Served with lemon butter & choice of side.

Smothered Hamburger Steak
$15.00

Served with dirty rice & homemade mushroom onion gravy.

House Salad
$8.00

Lettuce, tomato, cucumber, mushroom, red onion, house-made croutons & Parmesan cheese.
Add Salmon +$8.00 | Add Chicken +$7.00 | Add Gulf Shrimp +$9.00 | Lumb Crub +$12.00 | Snow Crab +$12.00 | Steak +$10.00

Dine In Only | 2-6 Monday - Friday

Happy Hour

Happy Hour Appetizers
$6.00
Onion Rings
$6.00
Fried Mushrooms
$6.00
Fried Pickles
$6.00
Dawg Shrimp
$8.00
Boudin Quesadilla
$8.00
Raw Oysters 6ct
$8.00
Croc A Rita
$8.00
Hurricane Floyd
$8.00
Cajun Bloody Mary
$8.00
Wine

$2.00 off by the glass

Draft Beer

$0.50 off

Take your cravings on a sweet adventure

Menu

Key Lime Pie
$9.00
Chocolate Eruption
$9.00
Cheesecake
$9.00
Memaw's Homemade Bread Pudding
$9.00
Bourbon Pecan Pie
$9.00
House Made Carrot Cake
$9.00

Family Meals Feeds 4

Family Meal Burgers
$52.00
Family Meal Half & Half with 1/2 Pan Salad
$77.00
Family Meal Smothered Pork Chops
$77.00
Family Meal Blackened Red Fish
$67.00

Catering Appetizers

Cajun Ceviche
$57.00/6-8 People

Cajun cocktail sauce with shrimp and crab meat. Served with Cajun seasoned chips.

Seafood Fondue
$92.00/6-8 People

Gulf shrimp, crawfish & mushroom in a creamy cheese fondue. Served with garlic bread.

Boudin Balls
$37.00/25 Count

Served with Ranch dressing.

Fried Alligator Bites
$72.00/6-8 People

Served with Floyd's Cream Gravy.

Fried Catfish Pieces
$57.00/6-8 People

Served with a cocktail and tartar sauce.

Catering Entrees

1/2 Gallon Gumbo

Chicken & Sausage $42.00 | Shrimp $52.00 | Seafood $52.00

Gallon Gumbo

Chicken & Sausage $82.00 | Shrimp $102.00 | Seafood $102.00

Creamy Bisque

1/2 Gallon $57.00 | Gallon $112.00

Red Beans and Rice

1/2 Gallon $42.00 | Gallon $82.00

Etouffee

1/2 Gallon $57.00 | Gallon $112.00

Courtbouillon Catering

1/2 Gallon $57.00 | Gallon $112.00 • Shrimp, crab meat, crawfish, bell peppers, and onions in a gumbo creole mix sauce.

1/2 Pan Chick/Saus Jambalaya
$57.00
1/2 Pan Seafood Jambalaya
$82.00
Shrimp (50 Count)
$77.00

Fried served with cocktail and tartar sauce. Grilled with lemon butter. Boiled with cocktail sauce.

1/2 Pan Seafood Pasta
$102.00

Sauteed shrimp, crab, crawfish tails, and mushrooms in a creole cream sauce. Served with garlic bread | Feeds 6-8 people

1/2 Pan Alfredeaux Pasta

Chicken $52.00 | Shrimp $62.00 | Crawfish $62.00 • Choice of protein, fettuccine pasta, and mushrooms in a creamy Cajun sauce. Served with garlic bread.

Single Catfish Filets
$6.00
Single Crab Cakes
$8.00
Single Stuffed Shrimp
$4.50
Single Chicken Breast
$8.00

Fried comes with cream gravy. Grilled or blackened comes with lemon butter.

Catering Sides

1/2 Pan Potatoes Floyd
$27.00
1/2 Pan Dirty Rice
$27.00
1/2 Pan Fried Okra
$27.00
1/2 Pan Side Salad
$27.00
1/2 Pan Green Beans
$27.00
1/2 Pan Vegetable Medley
$27.00
1/2 Pan Sweet Potato Fries
$27.00
1/2 Pan French Fries
$27.00
1/2 Pan Hush Puppies
$27.00
1/2 Pan White Rice
$27.00
1/2 Pan Bread
$27.00
1/2 Pan Corn Maque Choux
$27.00
1/2 Pan Onion Rings
$27.00

Catering Desserts

Bread Pudding
$52.00/10pcs
Cheese Cake
$67.00/10pcs
Carrot Cake
$67.00/10pcs
Chocolate Lava Cake
$42.00/6pcs

Catering Drinks

Cajun Bloody Mary Gallon
$52.00
Croc A Rita Gallon
$47.00
N/A Pink Lemonade
$13.00
N/A Unsweet Tea Gallon
$13.00
N/A Sweet Tea Gallon
$13.00
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